Eat and
drink
Braustube, Traubensaal and Gartenzimmer. Always fresh and regional. To our culinary offerings.
Extensive breakfast with various breads, buffet and à la carte egg dishes. Plus rösti and other savory and sweet delicacies.
Our carefully put together overnight offers for sensual days for two. Culinary delights, regional journeys of discovery and time for your loved ones included.
To simply spend time with yourself, without distraction. It's a challenge for many people. A guido to doing sweet nothing.
The fountain master of the city of Buchs, Andreas Rothenberger, takes us on the journey of water from the Buchs Alps to the drinking glasses of the guests at the Truuba.