Rania Al Ghanem, housekeeping
Eman Alkubati, housekeeping
Ikramy Diab Amin, service
Aziz Azizi, kitchen
Bernadette Besic, housekeeping
Clara Buj, marketing & communications
Fernando Da Cunha Correira, kitchen
Nicole Dal Santo, reception
Marlene Filliger, service
Marco Gerstgrasser, caretaker
Regina Gick, head receptionist
Yara Grossniklaus,
apprentice hotel communication
Naleen Hamad, housekeeping
Christian Ihm, deputy director
Stanislav Ilyin, kitchen
Romy Kabasser, event coordination
Réka Kocziha, kitchen
Andela Krstic, housekeeping
Monika Kuzmova, service
Douglas Lopez, kitchen
Magdalena Marjanovic, housekeeping
Christine Martin, service
Sarah Niedermayr, kitchen
Samuel Nicolussi, apprentice kitchen
Marco Planitzer, director
Marie Ramos Serra, housekeeping
Achmed Rohrer, reception
Matus Rovnak, service
Ralph Schafferer, kitchen
Monika Schafferer, head of housekeeping
Ursula Scherer, accounting
Mia Rose Seaton-Loher, apprentice kitchen
Familie Katharina und Ivan Secli - Schertler
mit Lia und Mauro, owner
Monika Seitl, service
Bali Shabani, service
Juraj Sima, kitchen
Ihor Siryi, kitchen
Karin Soldi, reception
Pascal Steiger, apprentice service
Miley Thalmann, apprentice service
Claudia Sulser, reception
Sabrina Theus, sommelière
Blanché Visagie, service
Julian Wiederhold, reception
Vjollca Xhymshiti, housekeeping